Producer's Tasting Notes
A deep, very dense black-cherry color.
The nose reveals ripe, red berry fruit aromas together with notes of spices (pepper) and forest floor against a backdrop of coffee variations, such as milk coffee toffee and roasted coffee beans mingling with subtle well-integrated oak.
Silky on the palate with tannins showing through, indicating the wine’s youth and good ageing potential and providing an elegant and balanced structure.
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